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Attracting Customers to Your Restaurant Facebook Page

Blog, Marketing, Social Media

You’ve successfully started using Facebook for restaurant marketing – you’ve set up your restaurant Facebook page, created engaging content and you continue to analyze the results and optimize your Facebook page.  But you may still be asking yourself: How can I attract more customers to the Facebook page for my restaurant? The good news is

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10 Restaurant Marketing Articles You Can Write

Blog, Marketing, Social Media

Good news – you have a website, a blog, a Facebook page, a Twitter Account, a Pinterest Page, and an Instagram account!  Now what?  Here are 10 restaurant marketing articles you can write to jump start your efforts across channels: 1.  Party ideas More than just pushing your catering menu, work out some great party

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6 Myths About Facebook For Restaurants

Blog, Marketing, Social Media

Don’t believe these six myths about Facebook for restaurants: 1.  If you build it they will come.  Unfortunately, just because you have a page doesn’t mean customers will flock to it.  You have to actively promote your presence through other online channels (i.e. your web page, email signatures, etc) and offline channels (i.e. business cards,

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Instagram Video or Vine? Which is the Best for Your Restaurant?

Blog, Marketing, Social Media

Instagram Video or Vine? Instagram, the popular photo editing and sharing app, launched its own video editing platform on June 20, 2013. Instagram is owned by Facebook and the videos can last 15 seconds or less. This is in direct competition with Vine, which is  the popular video editing app that is owned by Twitter.

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Twitter Tips for Restaurants, Part 2: Best Practices Using Twitter for Restaurants

Blog, Marketing, Social Media

Twitter Tips for Restaurants, Part 2 in 2-Part Series. Now that you’ve decided to use Twitter for your restaurant, there are best practices, tips and tricks to the trade every restaurant should know before jumping in.  It’s a simple medium but it can complicate your life if you don’t understand a few main points of

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How To Use Twitter For Restaurants

Blog, Marketing, Social Media

Twitter Tips for Restaurants, Part 1 in 2-Part Series. To Tweet or not to Tweet, that is the question.  Twitter is loved by many, but perhaps misunderstood by more. When many people think about Twitter, they think about random posts about mundane daily things, and say “I don’t need to tell the world what I’m

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4 Ways to Use Instagram for Restaurants

Blog, Marketing, Social Media

100 million monthly active users. 40 million photos per day. 8,500 likes per second. 1,000 comments per second. Instagram – a social networking photo-sharing site – boasts big numbers, so it’s no wonder that Instagram is quickly becoming a great tool for restaurants to reach their customers. Not only that, but it’s a huge market

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Do You Need Multiple Facebook Pages?

Blog, Marketing, Social Media

Do multiple units require multiple Facebook pages? The short answer is: it depends. The long answer is: it depends on your marketing, branding and communications plan.  There are pros and cons to having one corporate Facebook presence representing multiple locations (and vice versa), and ultimately you are the only one who can decide which route

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5 Ways to Use Pinterest for Restaurants

Blog, Marketing, Social Media

Pinterest seems to be a buzz word on every marketer’s lips these days. And for good reason! Pinterest launched in March 2010 and in just 4 months had 10,000 users. Today, they have about 11 million unique users and they keep growing. Not only that they were named to Time Magazine’s Top 50 websites of

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5 Big Examples in the News of Restaurant Word of Mouth

Blog, Marketing, Social Media

In today’s digital world, a good deed can go a long way for your restaurant.  Social media, blogs and news feeds have made it easy to share just about anything – but the restaurant word of mouth stories that really go viral seem to have some common threads: Outstanding customer service – doing something above

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Rewards Network

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Rewards Network is the nation’s leading promotional program for the restaurant industry. For more than 35 years we’ve helped local restaurants thrive by filling seats with full-price customers and offering flexible funding options that help operators grow their business.

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Any testimonials, statements, and opinions are applicable only to the individuals depicted. Testimonials were provided voluntarily. Participants were not paid or provided with any benefits in exchange for their statements.