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Ed Eger, CEO: Free Restaurant Marketing for April

Blog, COVID-19 resources, Marketing

During this challenging time, our hearts go out to everyone affected personally and professionally by COVID-19. We all must do our part to take care of each other, and for all of us at Rewards Network, that centers on the restaurant community. For 36 years, we’ve proudly been the largest network of small independent restaurants

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Coronavirus Era: 13 Restaurant Marketing Tips

COVID-19 resources, Free downloads, Marketing

The rapid spread of the coronavirus (COVID-19) has already had a severe impact on the food industry. As a business owner, it’s important to have a plan in place to encourage sales during these unpredictable times. Download this free e-tool to learn innovative ideas and tips that can help you navigate this unsettling industry landscape.

Free download
Restaurant Photography

20 Tips for Taking Perfect Restaurant Photographs

Free downloads, Marketing, Restaurant operations

Hiring a seasoned photographer and food stylist can put a huge dent in your budget. Fortunately, with today’s technology and phone cameras, restaurant owners have the ability to take their own professional-looking photos. We’ve assembled 20 tips on how to take top-notch photographs of your delicious dishes, unique beverages, and amazing space, including: What lighting

Free download
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Is Your Restaurant Ready for the Summer Rush?

Free downloads, Restaurant operations

Summertime is the busiest season of the year for many restaurant owners. How your restaurant performs during the critical summer months can often mean the difference between ending the year in the black, or in the red. So, how do you attract more customers eager to celebrate summer by dining out without investing in pricey

Free download
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Dine In, Delivery, and Takeout

Blog, Industry trends, Restaurant operations

Customer tastes are evolving and changing. While some consumers still prefer the full-service experience of dining in a restaurant, a growing number are developing a taste for delivery or takeout. In fact, online ordering spend is growing 300% faster than on-premise spend. It’s important for restaurant owners to understand how to meet the expectations of

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Integrate Third-Party Delivery Apps Directly into Your POS

Blog, Restaurant operations, Rewards Network

With 51 percent of customers placing orders online or through an app, restaurant owners have an opportunity to boost sales by catering to this growing demand. Third-party delivery apps — such as DoorDash, Uber Eats, Grubhub, and Postmates — provide consumers with flexibility and choice when it comes to ordering takeout and delivery. However, the

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Restaurant Trends 2020 Ebook

Restaurant Trends in 2020

Free downloads, Restaurant operations

Restaurant sales grew by more than 3 percent between 2018 and 2019, and that growth is expected to continue as we enter the new decade. In order to keep up with growing customer demand, there are several trends restaurant owners will want to keep up on, including: The demand for more plant-based options The rise

Free download
Press Release 2020 Best Places to Work in Chicago

Rewards Network Earns Prestigious Title of 2020 The Best Places to Work in Chicago

Press releases

Rewards Network, a provider of marketing, loyalty services, dining rewards programs and financing to the restaurant industry, announced today that it has been recognized by Built In Chicago as one of the Best Places to Work and Best Midsize Companies to Work for. “We take pride in creating a culture where we give folks the

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Tips for Successfully Adopting Menu Trends

Blog, Menu trends, Restaurant operations

Staying on top of the latest ingredient, food, and drink crazes can sometimes feel like a full-time job. As a restaurant owner, how can you be sure you’re jumping on trends that will be the next big thing, and not ones doomed to quickly fizzle out? Here are a few tips on how to research

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5 Restaurant Bookkeeping Tips for Your Business

Blog, Finance

If you come from a predominantly culinary background, the thought of balancing your restaurant’s finances might seem overwhelming. But as a restaurant owner, it’s imperative that you stay on top of your finances to make sure you understand exactly what’s happening at your business. Here are some helpful tips to keep in mind when setting

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Recent posts

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Infographic: Tacos & Beer

September 16, 2025

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The power of loyalty programs

September 12, 2025

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Attract full-price guests with the biggest names in loyalty bonus

September 1, 2025

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Why restaurants need loyal customers

August 21, 2025

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Why restaurants need loyal customers

August 20, 2025

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Rewards Network

540 W Madison St, Suite 2400
Chicago, IL 60661
(800) 617-6067

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Rewards Network is the nation’s leading promotional program for the restaurant industry. For more than 35 years we’ve helped local restaurants thrive by filling seats with full-price customers and offering flexible funding options that help operators grow their business.

How it works

  • Our rewards partners
  • Full price guests
  • Enterprise solutions
  • Restaurant success stories
  • FAQs

Restaurant resources

  • Blog
  • Free downloads
  • Restaurant guides

Program benefits

  • Pay for performance
  • Data-driven insights
  • 100% turnkey marketing
  • Verified customer reviews
  • Flexible funding options

About us

  • Leadership
  • Careers
  • Newsroom
  • Security and accreditations
Get started
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© 2025 Rewards Network Establishment Services Inc. All rights reserved.

Individual results within the Rewards Network program may vary. Please contact us for details.

Any testimonials, statements, and opinions are applicable only to the individuals depicted. Testimonials were provided voluntarily. Participants were not paid or provided with any benefits in exchange for their statements.