One of the trickier aspects of managing restaurant staff is effectively incentivizing your workforce into bettering their performance. It can be a real struggle for managers in both the front and the back of house. Human nature leans into inertia, so trying to force an employee to change behavior will likely lead to resistance. So
Flush It Out: 7 Tips for Your Restaurant Bathroom Renovation
It’s easy to overlook them as a particularly crucial element to your business, but your restaurant’s restrooms can play an important part in its success. A poorly maintained or dirty looking restroom can be a major turn-off in the guest experience. A survey recently conducted by SCA Tissue North America found that nearly one out
