What makes our restaurant rewards program better.
Rewards Network is the largest promotional program for the restaurant industry in the United States. Our restaurants have the exclusive connection to the largest customer rewards programs — and their members, who earn rewards just for dining with you.
We furnish airline miles, hotel points, cash back, retail savings, and more to drive more new and repeat visits to your restaurant.
Rewards and bonus offers are provided with no extra fees or cost to our restaurants — or to your customers!
We do all the work for you. No upfront cost, software installation, additional training, or set-up hassle.
The customers we’ll send to your restaurant
With a member base of over 17 million diverse and sophisticated consumers, Rewards Network gives you exclusive access to new customers eager to dine with you.
Big Spenders
Our members spend 13% more on average than other customers at our restaurants — over half a billion dollars a year.
High Income Earners
They are frequent travelers with disposable funds for hotel stays, splurge shopping, and great restaurant meals.
Key Influencers
With over 16 million completed post-dine surveys, our members influence an audience of millions every day.
What’s it like working with Rewards Network?
Hear how businesses just like yours have used marketing solutions from Rewards Network to grow their business and increase their restaurant sales.
Emily Mendenhall of Lily’s Bistro Talks Rewards Network
The reports and honest feedback that Rewards Network provides give restaurants the ability to make better business decisions, based on actual data.
Bob Amick of Concentrics talks Rewards Network
Our marketing services get you the customer data you need to promote your restaurant brand more effectively.
Steve DiFillippo of Davio’s talks Rewards Network
Combining restaurant financing with marketing services, Rewards Network simply helps businesses succeed.
Raveen Arora of The Dhaba Talks Rewards Network
The customers Rewards Network sends through your doors spend more and are highly engaged diners.
